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Cassi · Cassi

Italian Sausage-Stuffed Squash from Great Lake Effects... Buffalo Beyond Winter and Wings INGREDIENTS: 2 acorn squash 4 Tablespoons margarine, softened 4 Tablespoons brown sugar 1 large onion, chopped 1 medium green bell pepper, chopped 1 medium red bell pepper, chopped 4 Italian poultry...

Cassi · Cassi

Malay Curried Noodles from Colorado Colore:A Palate of Tastes INGREDIENTS: 4 ounces angel hair pasta 1 egg, lightly beaten 3 Tablespoons vegetable oil 1 medium onion, cut into long strips 1 Tablespoon curry powder 1 red bell pepper, julienned 1 pound peeled medium shrimp 2 cups bean sprouts 2 g...

Cassi · Cassi

Orange Beets from River Road Recipes IV... Warm Welcomes INGREDIENTS: 1 pound small beets 2 Tablespoons cornstarch 1-1/4 Tablespoons light brown sugar 1 (6-ounce) can frozen orange juice concentrate 3/4 cup cider vinegar 3/4 cup water 1 small onion, chopped 1 Tablespoon butter TO PRE...

Cassi · Cassi

Spatzle from Great Lake Effects... Buffalo Beyond Winter and Wings INGREDIENTS: 4 cups flour 4 eggs 1 teaspoon nutmeg 1/2 teaspoon salt 8 to 10 Tablespoons water TO PREPARE: Mix the flour, eggs, nutmeg and salt in a bowl with a wooden spoon. Add the water gradually, stirring...

Cassi · Cassi

At least one diet gaining popularity these days is big on "good carbs." One of these healthy complex carbohydrates -- brown rice -- should be part of any healthy diet. Not only is brown rice a healthy choice, it's an economical choice, too. But there is one drawback. Brown rice is not easy to prepare. Ev...

Chelle · Chelle

1 instant cornbread mix (baked till just done) 1 can cream corn 1 can whole niblet corn (juice too) 1 hajalpeno pepper diced 1 small chopped onion 1 stick margarine 1 egg put hot cornbread in a large bowl , add the butter and stir till melted, then add the rest. cook 30 minutes or till lightly brown at 424 de...

Cassi · Cassi

Tasty Potato Bake Contributed by: pflan Quick Cooking 2001 Ready in 1 hour or less Ingredients 5 Medium potatoes, baked and cubed 8 ounces Cheese, cubed 1/4 c Chopped oinion 2 tbsp Chopped sweet red pepper 2 slices Bread, cubed 1/8 tsp Onion salt ...

Cassi · Cassi

Spinach-Mushroom Saute from Atlanta Cooknotes INGREDIENTS: 1/3 cup butter or margarine 1 small onion, thinly sliced 8 ounces mushrooms, thickly sliced 1 ten-ounce package fresh spinach, washed and stemmed 1 to 2 teaspoons garlic powder TO PREPARE: In a large frying pan, sdaute onion in bu...

Cassi · Cassi

Chicken Fried Rice 1 lb Chicken breast 1/2 tsp. Cornstarch 1 tsp. Salt 1 tsp. White pepper 1 Cup Bean sprouts 5 Tbsp.sp. Vegetable oil 2 Eggs, slightly beaten 2 1/2 oz Sliced mushrooms 3 c White rice 2 Tbsp. Soy sauce 2 Green onions with tops Remove bones and skin from chicken breast. Cut into 1/4" pie...

Cassi · Cassi

Orange Beet Supreme from Tell Me More, A Cookbook Spiced with Cajun Traditions and Food Memories INGREDIENTS: 1 Tablespoon cornstarch 1/2 cup sugar 1/4 cup white vinegar 1/4 cup frozen orange juice concentrate 2 Tablespoons butter 1/4 cup thinly sliced onions 2 (1 pound) cans baby beets, dr...

Cassi · Cassi

Turnip Fluff from the Houston Junior League Cookbook INGREDIENTS: 2 pounds turnips, pared and cubed 1/4 cup cream 1 egg, beaten 2 Tablespoons butter 2 Tablespoons light brown sugar 2 Tablespoons uncooked cream of wheat Salt and pepper TO PREPARE: Cook tur...

Cassi · Cassi

Baked Creamed Spinach from Traditions...A Taste of the Good Life INGREDIENTS: 1/4 cup butter or margarine 3/4 cup chopped onion 1/4 cup flour Salt to taste 1/8 teaspoon pepper 2 cups milk 3 eggs Tabasco 4 (10-ounce) packages frozen chopped spinach, thawed and drained...

Cassi · Cassi

Gazpacho This is a cold soup, and it is wonderful when tomatoes and cucumbers are in season. The fresh cilantro is a must. Use a food processor or blender to simplify this recipe. 1 large cucumber, unpeeled, quartered 2 medium tomatoes, quartered 1 green bell pepper, quartered 1 medium onion,...

LinziePA · LinziePA

CRISPY POTATO WEDGES 2 medium baking potatoes 1 tbsp. vegetable oil 1 tbsp. grated Parmesan or Romano cheese 1 tsp. paprika 3/4 tsp. garlic powder 1/2 tsp. dried thyme (optional) Salt & pepper to taste Cut each potato in half lengthwise, and each half into 4 wedges. Toss...

LinziePA · LinziePA

OVEN ROASTED ASPARAGUS 2 lbs. asparagus 2 tbsp. olive oil Garlic powder, salt & pepper to taste Preheat oven to 425o. Prepare a cookie sheet by lining it with foil. Clean asparagus by grasping spears near the ends and breaking off the tough part of...

Cassi · Cassi

Chilled Three Cheese Tortellini Toss Balsamic vinegar and olive oil salad dressing pairs perfectly with al dente three cheese tortellini for a true taste of Italy. A slice of warm bread and cool Perrier spark...

LinziePA · LinziePA

OVEN ROASTED BEETS Remove greens to within 2” of beet. Scrub beets well with a vegetable brush to remove all dirt. Wrap each beet individually in foil and roast in a foil pan at 425o for one hour, or until fork tender. Smaller beets may take less time, while la...

Chelle · Chelle

6 slices crisply-cooked bacon, crumbled 2 onions, fine chopped 1 1/2 cup firmly packed brown sugar 1 1/2 teaspoons dry mustard OR 1/2 tablespoon Of prepared mustard 1 cup Your favorite barbecue sauce 1/2 teaspoon liquid smoke seasoning ( optional) 1 16-oz. can butter beans, drained 1 15 1/2-oz.can...

Cassi · Cassi

Garlic Green Beans 1-1/2 cups water 1/4 teaspoon salt 1 pound fresh green beans 2 tablespoons butter &...

Cassi · Cassi

Feathered Rice 1 1/2 cups raw white rice, unwashed 1 1/2 tsp. salt 3 1/2 cups boiling water butter curry powder (optional) Spread rice in a shallow baking pan and bake in 400 degree oven for 30 minutes or un...

Cassi · Cassi

Loaded Mashed Potato Casserole 5-1/2 cups mashed potatoes (about 4 pounds uncooked) 1/2 cup milk 1 package (8 ounces) regular or low-fat cream cheese 1 cup regular or low-fat sour cream 2 teaspoons&...

Chelle · Chelle

2 1/2 lb. red potatoes 1 1/2 cup half and half 3 cup heavy (40%) cream 3/4 oz. minced fresh garlic 1/2 tsp. salt 1/2 tsp. ground white pepper Preheat the oven to 400 degrees. Wash and peel the potatoes. Slice 1/8 to 1/4 inch thick. Combine potatoes with remaining ingredients in a saucepan over moderate-h...

Chelle · Chelle

INGREDIENTS: 1/4 cup bread crumbs 1/4 cup grated Parmesan cheese 1 tablespoon paprika Salt and pepper to taste Olive oil 6 Idaho potatoes, peeled and cut in half lengthwise 1.Heat the oven to 450°. In a bowl, mix together the bread crumbs, cheese, paprika, salt and pepper, and 1 tablespoon of olive oi...

Chelle · Chelle

1 can (10 ounces) onion soup ½ cup margarine, melted ¼ cup chopped onion 1 can (8 ounces) sliced water chestnuts 1 can (4.5 ounces) mushrooms 1 cup long-grain rice, uncooked Directions Combine the onion soup, chopped onions and margarine. Add water chestnuts and mushrooms (reserving liquid from bo...

Cassi · Cassi

Oklahoma Spinach Rockefeller from Cooking by the Boot Straps...A Taste of Oklahoma Heaven INGREDIENTS: 1 (10-ounce) package frozen chopped spinach 1/2 cup milk 1/2 cup cubed sharp Cheddar cheese Juice of 1 lemon 6 green onions, chopped 2 Tablespoons butter 1 teaspoon Louisiana hot suac...

Chelle · Chelle

Ingredients: 2 boxes Mac & Cheese 1 small can of chili 4 ounces of picante sauce 1 small can of corn Directions: Cook Mac & cheese as directed. When done stir in chili over med low heat When done stir in picante sauce. While the Mac & cheese is cooking heat the corn.

Colette · Colette

INGREDIENTS: * 2 cups diced cooked potatoes * 2 cups white sauce, below * salt and pepper * shredded mild Cheddar or Swiss cheese * buttered bread crumbs PREPARATION: Combine potatoes, white sauce, salt, and pepper. Pour into a greased shallow baking dish. Sprinkle shr...

Colette · Colette

INGREDIENTS: * 10 to 12 medium potatoes, peeled and quartered * 1 package cream cheese, softened (8oz) * 1 carton sour cream, (8 oz) * garlic powder, to taste * salt, to taste * pepper, to taste * 2 teaspoons chopped chives, or to taste * 2 teaspoons dried parsley, or to...

Colette · Colette

INGREDIENTS: * 1 cup chopped onion * 6 tablespoons butter * 3 cups cooked sliced potatoes * 1 teaspoon salt * 1/8 teaspoon pepper * chopped fresh parsley PREPARATION: In a large heavy skillet, heat butter over low heat; add onions and sauté until golden brown. Add co...

Colette · Colette

INGREDIENTS: * 3 pounds potatoes, peeled & quartered * 1 1/2 sticks butter (6 ounces) * 2 small (3 oz) packages cream cheese, softened * 1 cup shredded Cheddar cheese * 1 jar (2 oz) chopped pimiento, drained * 1 small green pepper, finely chopped * 6 green onions, finely cho...

Cassi · Cassi

Cousin Debbie's Awesome Potato Casserole We had DH's family Christmas (Mom's side) today. It was so much fun and the hit of the dinner was DH's cousin Debbie's potato casserole. It was so good that everyone had seconds, and thirds, and fourths! Very savory and easy. I can't wait to make it. Here's th...

Chelle · Chelle

Makes 4 servings It's the perfect time of year for this recipe! Sweet potatoes are one of the most delicious (and nutritious!) winter comfort foods, and the warm maple syrup flavor of this dish is the perfect complement to cold weather. Choose medium sweet potatoes with firm, unblemished skins — t...

Chelle · Chelle

1 cup uncooked White Rice 6 bacon strips 1 small onion, chopped 1 small bell pepper, chopped 1 can (28 ounce) stewed tomato 1/2 tsp. dried oregano 1 tsp. each salt and pepper 2 tbsp. sugar 1 cup diced ham Prepare rice according to package directions. In a large skillet, fry bacon until crisp. Set aside an...

Colette · Colette

*This is my mamma's recipe. She made it every year for Thanksgiving and Christmas, and it's still not a holiday meal at our house unless corn and oysters is on the table. Yummy and easy to make! Be sure to drain the oysters through a mesh sieve to get out the sand...and save that oyster liquor...it's f...

Colette · Colette

12 ears fresh corn, shucked 4 slices thick slab bacon 1/2 stick butter Freshly ground black pepper Remove corn from cobs by using a corn grater or knife, and mash the whole kernels a little. Slice bacon into 1-inch pieces. Cook bacon until brown in a large skillet. Remove bacon from skill...

Colette · Colette

4 large sweet potatoes 2/3 cup packed brown sugar 2 tablespoons orange juice 1 teaspoon orange zest 1/2 teaspoon freshly grated nutmeg 2 cups shredded coconut, sweetened 1/2 cup granulated sugar 1 teaspoon ground cinnamon 1 large marshmallow per potato ball Preheat oven...

Colette · Colette

Cornbread: 1 cup self rising cornmeal 1/2 cup self-rising flour 3/4 cup buttermilk 2 eggs 2 tablespoons vegetable oil Dressing: 7 slices white bread, dried in warm oven Cornbread 1 sleeve saltine crackers 2 cups chopped celery 1 large onion, chopped 8 tablespoons but...

Chelle · Chelle

6 medium Sweet potatoes 8 ounces Crushed pineapple -drained 1/2 cup Orange juice 3 tablespoons Butter or margarine- melted 1/2 teaspoon salt mini marshmallows (opt) Pierce sweet potatoes with a fork. Bake at 400 degrees for 55-60 minutes, or until tender. Cool slightly. Remove pulp from potatoes...

Colette · Colette

*When you see the hungry guy click on the recipe title to be taken to a printable recipe card for that dish!

[url=http://www.foodnetwork.com/food/cda/recipe_print/0,1946,FOOD_9936_31730_PRINT-RECIPE-4X6-CARD,00.html]Paula's

Cassi · Cassi

Pecan-Crusted Okra from River Road Recipes IV... Warm Welcomes INGREDIENTS: 1/2 cup flour 1/2 cup cornmeal 1/2 cup finely chopped toasted pecans 1 teaspoon salt 1/4 teaspoon red pepper 1 pound fresh okra, cut into 1/4-inch slices Peanut oil for frying TO PREPARE: &...

Topic		Started By	Replies	Views	Last Post
	Italian Sausage-Stuffed Squash (Preview) Italian Sausage-Stuffed Squash from Great Lake Effects... Buffalo Beyond Winter and Wings INGREDIENTS: 2 acorn squash 4 Tablespoons margarine, softened 4 Tablespoons brown sugar 1 large onion, chopped 1 medium green bell pepper, chopped 1 medium red bell pepper, chopped 4 Italian poultry...	Cassi	0	1636	Thu Dec 14 7:37 PM, 2006 by Cassi
	Malay Curried Noodles (Preview) Malay Curried Noodles from Colorado Colore:A Palate of Tastes INGREDIENTS: 4 ounces angel hair pasta 1 egg, lightly beaten 3 Tablespoons vegetable oil 1 medium onion, cut into long strips 1 Tablespoon curry powder 1 red bell pepper, julienned 1 pound peeled medium shrimp 2 cups bean sprouts 2 g...	Cassi	0	1034	Wed Dec 13 6:42 AM, 2006 by Cassi
	Orange Beets (Preview) Orange Beets from River Road Recipes IV... Warm Welcomes INGREDIENTS: 1 pound small beets 2 Tablespoons cornstarch 1-1/4 Tablespoons light brown sugar 1 (6-ounce) can frozen orange juice concentrate 3/4 cup cider vinegar 3/4 cup water 1 small onion, chopped 1 Tablespoon butter TO PRE...	Cassi	0	1105	Wed Nov 8 4:10 PM, 2006 by Cassi
	Spatzle (Preview) Spatzle from Great Lake Effects... Buffalo Beyond Winter and Wings INGREDIENTS: 4 cups flour 4 eggs 1 teaspoon nutmeg 1/2 teaspoon salt 8 to 10 Tablespoons water TO PREPARE: Mix the flour, eggs, nutmeg and salt in a bowl with a wooden spoon. Add the water gradually, stirring...	Cassi	0	1120	Tue Nov 7 1:33 PM, 2006 by Cassi
	Master the Brown Rice (Preview) At least one diet gaining popularity these days is big on "good carbs." One of these healthy complex carbohydrates -- brown rice -- should be part of any healthy diet. Not only is brown rice a healthy choice, it's an economical choice, too. But there is one drawback. Brown rice is not easy to prepare. Ev...	Cassi	0	1023	Mon Nov 6 8:38 PM, 2006 by Cassi
	quick and easy corn cassorole (Preview) 1 instant cornbread mix (baked till just done) 1 can cream corn 1 can whole niblet corn (juice too) 1 hajalpeno pepper diced 1 small chopped onion 1 stick margarine 1 egg put hot cornbread in a large bowl , add the butter and stir till melted, then add the rest. cook 30 minutes or till lightly brown at 424 de...	Chelle	0	1006	Tue Oct 10 1:28 PM, 2006 by Chelle
	Tasty Potato Bake (Preview) Tasty Potato Bake Contributed by: pflan Quick Cooking 2001 Ready in 1 hour or less Ingredients 5 Medium potatoes, baked and cubed 8 ounces Cheese, cubed 1/4 c Chopped oinion 2 tbsp Chopped sweet red pepper 2 slices Bread, cubed 1/8 tsp Onion salt ...	Cassi	0	976	Sun Sep 17 2:49 PM, 2006 by Cassi
	Spinach-Mushroom Saute (Preview) Spinach-Mushroom Saute from Atlanta Cooknotes INGREDIENTS: 1/3 cup butter or margarine 1 small onion, thinly sliced 8 ounces mushrooms, thickly sliced 1 ten-ounce package fresh spinach, washed and stemmed 1 to 2 teaspoons garlic powder TO PREPARE: In a large frying pan, sdaute onion in bu...	Cassi	0	1011	Wed Sep 13 11:09 AM, 2006 by Cassi
	Chicken Fried Rice (Preview) Chicken Fried Rice 1 lb Chicken breast 1/2 tsp. Cornstarch 1 tsp. Salt 1 tsp. White pepper 1 Cup Bean sprouts 5 Tbsp.sp. Vegetable oil 2 Eggs, slightly beaten 2 1/2 oz Sliced mushrooms 3 c White rice 2 Tbsp. Soy sauce 2 Green onions with tops Remove bones and skin from chicken breast. Cut into 1/4" pie...	Cassi	0	1030	Thu Sep 7 10:23 PM, 2006 by Cassi
	Orange Beet Supreme (Preview) Orange Beet Supreme from Tell Me More, A Cookbook Spiced with Cajun Traditions and Food Memories INGREDIENTS: 1 Tablespoon cornstarch 1/2 cup sugar 1/4 cup white vinegar 1/4 cup frozen orange juice concentrate 2 Tablespoons butter 1/4 cup thinly sliced onions 2 (1 pound) cans baby beets, dr...	Cassi	0	974	Thu Aug 31 5:27 AM, 2006 by Cassi
	Turnip Fluff (Preview) Turnip Fluff from the Houston Junior League Cookbook INGREDIENTS: 2 pounds turnips, pared and cubed 1/4 cup cream 1 egg, beaten 2 Tablespoons butter 2 Tablespoons light brown sugar 2 Tablespoons uncooked cream of wheat Salt and pepper TO PREPARE: Cook tur...	Cassi	0	1433	Wed Aug 16 6:47 PM, 2006 by Cassi
	Baked Creamed Spinach (Preview) Baked Creamed Spinach from Traditions...A Taste of the Good Life INGREDIENTS: 1/4 cup butter or margarine 3/4 cup chopped onion 1/4 cup flour Salt to taste 1/8 teaspoon pepper 2 cups milk 3 eggs Tabasco 4 (10-ounce) packages frozen chopped spinach, thawed and drained...	Cassi	0	1080	Wed Aug 2 5:53 PM, 2006 by Cassi
	Gazpacho (Preview) Gazpacho This is a cold soup, and it is wonderful when tomatoes and cucumbers are in season. The fresh cilantro is a must. Use a food processor or blender to simplify this recipe. 1 large cucumber, unpeeled, quartered 2 medium tomatoes, quartered 1 green bell pepper, quartered 1 medium onion,...	Cassi	0	965	Mon Jul 31 6:57 PM, 2006 by Cassi
	Crispy Potato Wedges (Preview) CRISPY POTATO WEDGES 2 medium baking potatoes 1 tbsp. vegetable oil 1 tbsp. grated Parmesan or Romano cheese 1 tsp. paprika 3/4 tsp. garlic powder 1/2 tsp. dried thyme (optional) Salt & pepper to taste Cut each potato in half lengthwise, and each half into 4 wedges. Toss...	LinziePA	1	1028	Sun Jul 16 7:04 AM, 2006 by Cassi
	Oven Roasted Asparagus (Preview) OVEN ROASTED ASPARAGUS 2 lbs. asparagus 2 tbsp. olive oil Garlic powder, salt & pepper to taste Preheat oven to 425o. Prepare a cookie sheet by lining it with foil. Clean asparagus by grasping spears near the ends and breaking off the tough part of...	LinziePA	1	1095	Sun Jul 16 6:59 AM, 2006 by Cassi
	Chilled Three Cheese Tortellini Toss (Preview) Chilled Three Cheese Tortellini Toss Balsamic vinegar and olive oil salad dressing pairs perfectly with al dente three cheese tortellini for a true taste of Italy. A slice of warm bread and cool Perrier spark...	Cassi	0	1066	Sat Jul 15 9:07 AM, 2006 by Cassi
	Oven Roasted Beets (Preview) OVEN ROASTED BEETS Remove greens to within 2” of beet. Scrub beets well with a vegetable brush to remove all dirt. Wrap each beet individually in foil and roast in a foil pan at 425o for one hour, or until fork tender. Smaller beets may take less time, while la...	LinziePA	0	1000	Tue Jun 13 12:12 PM, 2006 by LinziePA
	Sweet BBQ Beans (Preview) 6 slices crisply-cooked bacon, crumbled 2 onions, fine chopped 1 1/2 cup firmly packed brown sugar 1 1/2 teaspoons dry mustard OR 1/2 tablespoon Of prepared mustard 1 cup Your favorite barbecue sauce 1/2 teaspoon liquid smoke seasoning ( optional) 1 16-oz. can butter beans, drained 1 15 1/2-oz.can...	Chelle	0	954	Mon May 29 12:08 PM, 2006 by Chelle
	Garlic Green Beans (Preview) Garlic Green Beans 1-1/2 cups water 1/4 teaspoon salt 1 pound fresh green beans 2 tablespoons butter &...	Cassi	1	1335	Sun May 21 4:52 PM, 2006 by Cassi
	Feathered Rice (Preview) Feathered Rice 1 1/2 cups raw white rice, unwashed 1 1/2 tsp. salt 3 1/2 cups boiling water butter curry powder (optional) Spread rice in a shallow baking pan and bake in 400 degree oven for 30 minutes or un...	Cassi	0	2522	Sun May 21 9:36 AM, 2006 by Cassi
	Loaded Mashed Potato Casserole (Preview) Loaded Mashed Potato Casserole 5-1/2 cups mashed potatoes (about 4 pounds uncooked) 1/2 cup milk 1 package (8 ounces) regular or low-fat cream cheese 1 cup regular or low-fat sour cream 2 teaspoons&...	Cassi	0	1197	Sun May 21 8:03 AM, 2006 by Cassi
	Yum Yum Potatoes (Preview) 2 1/2 lb. red potatoes 1 1/2 cup half and half 3 cup heavy (40%) cream 3/4 oz. minced fresh garlic 1/2 tsp. salt 1/2 tsp. ground white pepper Preheat the oven to 400 degrees. Wash and peel the potatoes. Slice 1/8 to 1/4 inch thick. Combine potatoes with remaining ingredients in a saucepan over moderate-h...	Chelle	0	1061	Fri May 12 6:35 AM, 2006 by Chelle
	ARMADILLO POTATOES (Preview) INGREDIENTS: 1/4 cup bread crumbs 1/4 cup grated Parmesan cheese 1 tablespoon paprika Salt and pepper to taste Olive oil 6 Idaho potatoes, peeled and cut in half lengthwise 1.Heat the oven to 450°. In a bowl, mix together the bread crumbs, cheese, paprika, salt and pepper, and 1 tablespoon of olive oi...	Chelle	0	971	Tue Apr 11 12:13 PM, 2006 by Chelle
	French Onion Rice (Preview) 1 can (10 ounces) onion soup ½ cup margarine, melted ¼ cup chopped onion 1 can (8 ounces) sliced water chestnuts 1 can (4.5 ounces) mushrooms 1 cup long-grain rice, uncooked Directions Combine the onion soup, chopped onions and margarine. Add water chestnuts and mushrooms (reserving liquid from bo...	Chelle	0	979	Thu Feb 9 8:08 AM, 2006 by Chelle
	Oklahoma Spinach Rockefeller (Preview) Oklahoma Spinach Rockefeller from Cooking by the Boot Straps...A Taste of Oklahoma Heaven INGREDIENTS: 1 (10-ounce) package frozen chopped spinach 1/2 cup milk 1/2 cup cubed sharp Cheddar cheese Juice of 1 lemon 6 green onions, chopped 2 Tablespoons butter 1 teaspoon Louisiana hot suac...	Cassi	0	971	Wed Feb 1 6:26 AM, 2006 by Cassi
	Mexican Mac & Cheese (Preview) Ingredients: 2 boxes Mac & Cheese 1 small can of chili 4 ounces of picante sauce 1 small can of corn Directions: Cook Mac & cheese as directed. When done stir in chili over med low heat When done stir in picante sauce. While the Mac & cheese is cooking heat the corn.	Chelle	0	982	Thu Jan 19 8:01 AM, 2006 by Chelle
	Delmonico Potatoes (Preview) INGREDIENTS: * 2 cups diced cooked potatoes * 2 cups white sauce, below * salt and pepper * shredded mild Cheddar or Swiss cheese * buttered bread crumbs PREPARATION: Combine potatoes, white sauce, salt, and pepper. Pour into a greased shallow baking dish. Sprinkle shr...	Colette	0	799	Mon Dec 26 8:37 AM, 2005 by Colette
	Party Potato Casserole (Preview) INGREDIENTS: * 10 to 12 medium potatoes, peeled and quartered * 1 package cream cheese, softened (8oz) * 1 carton sour cream, (8 oz) * garlic powder, to taste * salt, to taste * pepper, to taste * 2 teaspoons chopped chives, or to taste * 2 teaspoons dried parsley, or to...	Colette	0	734	Mon Dec 26 8:35 AM, 2005 by Colette
	Potatoes Lyonnaise (Preview) INGREDIENTS: * 1 cup chopped onion * 6 tablespoons butter * 3 cups cooked sliced potatoes * 1 teaspoon salt * 1/8 teaspoon pepper * chopped fresh parsley PREPARATION: In a large heavy skillet, heat butter over low heat; add onions and sauté until golden brown. Add co...	Colette	0	717	Mon Dec 26 8:33 AM, 2005 by Colette
	Holiday Potato Casserole (Preview) INGREDIENTS: * 3 pounds potatoes, peeled & quartered * 1 1/2 sticks butter (6 ounces) * 2 small (3 oz) packages cream cheese, softened * 1 cup shredded Cheddar cheese * 1 jar (2 oz) chopped pimiento, drained * 1 small green pepper, finely chopped * 6 green onions, finely cho...	Colette	0	756	Mon Dec 26 8:31 AM, 2005 by Colette
	Cousin Debbie's Awesome Potato Casserole (Preview) Cousin Debbie's Awesome Potato Casserole We had DH's family Christmas (Mom's side) today. It was so much fun and the hit of the dinner was DH's cousin Debbie's potato casserole. It was so good that everyone had seconds, and thirds, and fourths! Very savory and easy. I can't wait to make it. Here's th...	Cassi	1	870	Sun Dec 25 6:24 AM, 2005 by Colette
	Maple-Mashed Sweet Potatoes (Preview) Makes 4 servings It's the perfect time of year for this recipe! Sweet potatoes are one of the most delicious (and nutritious!) winter comfort foods, and the warm maple syrup flavor of this dish is the perfect complement to cold weather. Choose medium sweet potatoes with firm, unblemished skins — t...	Chelle	0	699	Wed Dec 14 7:52 AM, 2005 by Chelle
	Red Rice (Preview) 1 cup uncooked White Rice 6 bacon strips 1 small onion, chopped 1 small bell pepper, chopped 1 can (28 ounce) stewed tomato 1/2 tsp. dried oregano 1 tsp. each salt and pepper 2 tbsp. sugar 1 cup diced ham Prepare rice according to package directions. In a large skillet, fry bacon until crisp. Set aside an...	Chelle	0	677	Mon Dec 5 9:24 AM, 2005 by Chelle
	Nova's Scalloped Corn and Oysters (Preview) *This is my mamma's recipe. She made it every year for Thanksgiving and Christmas, and it's still not a holiday meal at our house unless corn and oysters is on the table. Yummy and easy to make! Be sure to drain the oysters through a mesh sieve to get out the sand...and save that oyster liquor...it's f...	Colette	0	783	Tue Nov 15 10:13 AM, 2005 by Colette
	Fried Creamed Corn (Preview) 12 ears fresh corn, shucked 4 slices thick slab bacon 1/2 stick butter Freshly ground black pepper Remove corn from cobs by using a corn grater or knife, and mash the whole kernels a little. Slice bacon into 1-inch pieces. Cook bacon until brown in a large skillet. Remove bacon from skill...	Colette	0	810	Tue Nov 15 10:06 AM, 2005 by Colette
	Sweet Potato Balls (Preview) 4 large sweet potatoes 2/3 cup packed brown sugar 2 tablespoons orange juice 1 teaspoon orange zest 1/2 teaspoon freshly grated nutmeg 2 cups shredded coconut, sweetened 1/2 cup granulated sugar 1 teaspoon ground cinnamon 1 large marshmallow per potato ball Preheat oven...	Colette	0	709	Tue Nov 15 10:00 AM, 2005 by Colette
	Cornbread Oyster Dressing (Preview) Cornbread: 1 cup self rising cornmeal 1/2 cup self-rising flour 3/4 cup buttermilk 2 eggs 2 tablespoons vegetable oil Dressing: 7 slices white bread, dried in warm oven Cornbread 1 sleeve saltine crackers 2 cups chopped celery 1 large onion, chopped 8 tablespoons but...	Colette	0	688	Tue Nov 15 9:58 AM, 2005 by Colette
	Stuffed Sweet Potatoes (Preview) 6 medium Sweet potatoes 8 ounces Crushed pineapple -drained 1/2 cup Orange juice 3 tablespoons Butter or margarine- melted 1/2 teaspoon salt mini marshmallows (opt) Pierce sweet potatoes with a fork. Bake at 400 degrees for 55-60 minutes, or until tender. Cool slightly. Remove pulp from potatoes...	Chelle	0	771	Mon Nov 14 7:52 AM, 2005 by Chelle
	Paula's Broccoli Casserole[* (Preview) *When you see the hungry guy click on the recipe title to be taken to a printable recipe card for that dish! [url=http://www.foodnetwork.com/food/cda/recipe_print/0,1946,FOOD_9936_31730_PRINT-RECIPE-4X6-CARD,00.html]Paula's	Colette	0	780	Fri Nov 11 3:12 PM, 2005 by Colette
	Pecan-Crusted Okra (Preview) Pecan-Crusted Okra from River Road Recipes IV... Warm Welcomes INGREDIENTS: 1/2 cup flour 1/2 cup cornmeal 1/2 cup finely chopped toasted pecans 1 teaspoon salt 1/4 teaspoon red pepper 1 pound fresh okra, cut into 1/4-inch slices Peanut oil for frying TO PREPARE: &...	Cassi	0	950	Wed Oct 26 6:46 AM, 2005 by Cassi
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Colette & Cassi's Country Kitchen!