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Cousin Debbie's Awesome Potato Casserole

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We had DH's family Christmas (Mom's side) today. It was so much fun and the hit of the dinner was DH's cousin Debbie's potato casserole. It was so good that everyone had seconds, and thirds, and fourths! Very savory and easy. I can't wait to make it. Here's the recipe! Love, Coe

*She had this in a 13x9x2" baking dish but she may have doubled the recipe. See how much it makes and adjust the size of the dish accordingly.

Potato Casserole

1 bag chunky cut frozen hashed brown potatoes (thawed)
1 can cream of chicken soup
1 pint sour cream
2 cups shredded cheddar cheese
2 cups of crushed corn flakes (measured AFTER they have been crushed)
1 stick butter or margerine divided and melted
1 TBSP minced dry onion
salt and pepper to taste

Mix enough melted margerine into corn flakes to make them moist. Combine remaining butter and rest of ingredients in a greased 13x9x2" casserole dish*. Mix well. Top with corn flakes. Bake in a 350*F oven for 30 to 35 minutes, or until hot and bubbly and corn flakes are golden.

-- Edited by Samzmom at 21:28, 2004-12-05

-- Edited by Samzmom at 21:29, 2004-12-05

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