Share YOUR recipes at
Colette & Cassi's Country Kitchen!

Cassi · Cassi

FRUIT SALAD 3 apples, peeled, cored and cut up into bitesized pieces 2 bananas, sliced 1 celery, sliced 1 tsp. sugar 1/2 tsp. milk 2 oranges, peeled and cut up Handful of raisins 1 tsp. vinegar Mayonaisse Mix together all ingredients. It's t...

Cassi · Cassi

Broccoli Salad 1 bunch broccoli, cut up ½ # bacon; crisp, crumbled ¼ c. red onion Shredded cheddar cheese Dressing: ½ c. mayo or Miracle Whip 1 T.&n...

Cassi · Cassi

Black Bean Salad from Great Lake Effects... Buffalo Beyond Winter and Wings INGREDIENTS: 2 (15-ounce) cans black beans, drained 2 green bell peppers, julienned 1 tomato, cut into wedges 1 red onion, finely chopped 1/3 cup olive oil 3 Tablespoons lime juice 2 teaspoons chopped parsley 1 teaspoon...

Cassi · Cassi

Crawfish Pasta Salad from Tell Me More, A Cookbook Spiced with Cajun Traditions and Food Memories INGREDIENTS: 2 pounds crawfish tails 1/2 teaspoon liquid crab boil 2 teaspoons Tony Chachere's seasoning 2 cups water 1 (12 ounce) package small shell macaroni 1/2 cup Italian style dressing 1/2 cu...

Cassi · Cassi

Quickie Potato Salad Cut potatoes into chunks and then boil until done. Drain and pour a favorite dressing over them while the potatoes are hot. Then serve immediately.

Cassi · Cassi

Cranberry Salad 2 small packages cherry jello 2 cups boiling water 12 - 16 oz cranberries, cleaned and frozen 1 apple, peeled and diced 1 orange, unpeeled 1 cup crushed pineapple, drained 1 Tablespoon lemon juice 1 cup sugar 1/2 cup chopped nuts Dissolve jello in the hot water. DO NOT ADD ANY COLD WAT...

Cassi · Cassi

Broccoli Slaw from Great Lake Effects... Buffalo Beyond Winter and Wings INGREDIENTS: 8 ounces bacon, chopped 5 pounds broccoli 1 cup sliced red onion 1/4 cup golden raisins 1/4 cup dark raisins 3 cups mayonnaise 1-1/2 cups sugar 1/4 cup white wine vinegar 1-1/2 teaspoons salt 1/2 teaspoo...

Cassi · Cassi

Frozen Fruit Salad 1/2 cup granulated sugar 2 cups water 1 6-ounce can frozen orange-juice concentrate, thawed 1 6-ounce can frozen lemonade concentrate, thawed 4 bananas, sliced 1 20-ounce can crushed pineapple with juice 1 10-ounce package frozen strawberries, thawed Dissolve sugar in t...

Cassi · Cassi

Island Paradise Salad from Colorado Colore:A Palate of Tastes INGREDIENTS for Honey Lime Dressing: 3 Tablespoons honey 2 Tablespoons fresh lime juice 1 Tablespoon canola oil or vegetable oil 1 teaspoon grated lime zest INGREDIENTS for Salad: 1-1/2 to 2 cups frozen sugar snap peas 3 cups tor...

Cassi · Cassi

Avocados with Cilantro Vinaigrette INGREDIENTS: 1 cup rice wine vinegar 1 cup canola oil or grapeseed oil 1/2 cup packed chopped cilantro Juice of 2 large limes 1/2 jalapeno chile, chopped Salt and pepper to taste 4 avocados TO PREPARE: Process the vin...

Cassi · Cassi

Tropical Fruit SaladBring a taste of the tropics to your fruit salad with this recipe. Ingredients: 20-ounce can pineapple chunks canned in juice 2 kiwi, peeled, halved and sliced 2 cups strawberries, quartered 1 l...

Cassi · Cassi

Pesto Pasta Salad Ingredients: 12 ounces pasta of choice, dried (rotelle, penne, etc.) 1/3 cup pine nuts 1 cup fresh basil, rinsed and well drained 2 cups chopped vine-ripened tomatoes or quartered cherry to...

Cassi · Cassi

Mediterranean Chicken Salad Ingredients: 1/2 cup dried orzo (rice-shaped pasta), about 3 ounces 2 tablespoons extra-virgin olive oil 1 tablespoon tomato paste 2 tablespoons water or condensed chicken br...

Cassi · Cassi

Creamy Fruit Salad This recipe is rich in vitamin A and vitamin C (plus some calcium from the yogurt and some vitamin E if you use the almonds). Ingredients: 1 cup sliced strawberries 1 cup diced cantaloupe or mango 1/2 cup (or a 6-ounce container) lemon or vanilla low-fat yogurt 1 dash...

Chelle · Chelle

1 box Bow-tie pasta 1 bottle Italian salad dressing 1 can black olives ,sliced 1 tomato, diced 1/4 cup feta cheese (optional) 1/4 cup cucumber, sliced thin 1/2 purple onion, sliced very thin (or diced) salt and pepper, to taste Cook pasta. Place pasta in large bowl Add Italian dressing a...

Cassi · Cassi

Hot Chicken Salad Taste of Home magazine, April/May 2006 Prep Time: 10 minutes Bake time: 30 minutes 2 c. diced cooked chicken 1 can (10 3/4 oz) condensed Cream of Chicken soup, undiluted 2 celery ribs, finely chopped...

Cassi · Cassi

Italian Pizza Salad 1-1/4 cups (3-1/2 ounces) uncooked dried wagon wheel pasta 2 cups cherry tomatoes, halved (or grape tomatoes left whole) 1/2 cup sliced green onions 1/2 cup Italian salad dressing 1/2 pound (1-inch thick) s...

Chelle · Chelle

4 pounds new potatoes, skinned, cut into 1-inch cubes 1 pound processed cheese food, cubed 2 cups mayonnaise 1 onion, finely chopped 1 pound bacon, cooked crisp and chopped Preheat oven to 350 degrees F (175 degrees C). Place potatoes in a large pan, fill with water to cover potatoes, and bring to a boi...

Chelle · Chelle

1 can peach pie filling 1 small can mandarin oranges, drained 1 can pineapple chunks, drained package of frozen sliced strawberries, thawed 3-4 bananas, sliced Combine all ingredients and serve. Add more or less to fit your tastes. If not serving immediately, refrigerate, and wait t...

Colette · Colette

2 cups cooked corn, fresh or frozen 1 avocado, cut into 1/2-inch cubes 1 pint cherry tomatoes, halved 1/2 cup finely diced red onion Dressing: 2 tablespoons olive oil 1/2 teaspoon grated lime zest 1 tablespoon fresh lime juice 1/4 cup chopped cilantro 1/4 teaspoon salt 1/4 t...

Cassi · Cassi

Creamy Chicken Salad 1/2 cup whipping cream 1/2 cup smoked almonds 4 skinless, boneless chicken breast halves, grilled (see note) 1/2 c...

Chelle · Chelle

1 head of fresh broccoli cut into small pieces 1/2 cup mayonnaise 2 Tbsp. cider vinegar 1/2 cup sugar or sugar substitute 1/4 cup sunflower seeds 1 3-oz. jar real bacon bits 2 cup shredded cheddar cheese Wash and dry pieces of broccoli and place in a large bowl. Combine next 3 ingredients and mix well. Po...

Colette · Colette

2 (3-ounce) packages raspberry gelatin 1/2 envelope unflavored gelatin 1 cup boiling water 1/2 cup cold water 1 (

unce) can crushed pineapple packet in its own juice 1 (15-ounce) can whole cranberry sauce 1/4 cup finely chopped walnuts Topping: 1 (

unce) package cream ch...

Colette · Colette

2 cups plain yogurt 2 tablespoons good honey 1/2 teaspoon pure vanilla extract Seeds scraped from 1/2 vanilla bean, optional 1/2 orange, juiced 1 banana, sliced 1/2 pint fresh blueberries 1/2 pint fresh raspberries 1 pint fresh strawberries, hulled and cut in half 1 bunch se...

Cassi · Cassi

Greek Potato Salad from Colorado Colore:A Palate of Tastes INGREDIENTS: 1/2 cup olive oil 4 garlic cloves, minced 2 pounds red potatoes, peeled and cut into 1-1/2-inch pieces 1 (16-ounce) package frozen pearl onions, thawed and drained 6 carrots, cut into halves lengthwise and cu...

yankeette · yankeette

Perfect Pasta Salad 8-12 servings 1 (1 lb) box tri colored pasta 2 cups chopped green pepper 2 cups diced tomatoes 1 1/2 cups chopped red onions 1/2 lb cubed provolone cheese 1/2 lb sliced pepperoni 1/2 cup sliced black olives Dressing: 3/4 cup Pompeian e...

Cassi · Cassi

Pasta Salad With Tomato & Basil 10 ounces small shell pasta, cooked and well drained 6 medium choppe...

Cassi · Cassi

Cold Wild Rice Salad 1/2 cup wild rice, uncooked 2 cups water 1/2 teaspoon salt 2 medium-size tomatoes, diced 1 large jalapeno Chile, diced 1 green bell pepper, diced 1/2 cup scallions, chop...

Colette · Colette

When you see the hungry guy...click on the recipe title for a printable recipe card of that dish.

[url=http://www.foodnetwork.com/food/cda/recipe_print/0,1946,FOOD_9936_31732_PRINT-RECIPE-4X6-CARD,00.html]Pineapple-Cranberry

Cassi · Cassi

Black Bean Salad from River Road Recipes IV... Warm Welcomes INGREDIENTS: 1 (12-ounce) can Shoe Peg corn, drained and rinsed 1 (...

Colette · Colette

INGREDIENTS: 2 red apples, cored and diced 2 tart green apples, cored and diced 2 yellow apples, cored and diced 1 (8 ounce) container frozen whipped topping, thawed 5 (2.1 ounce) bars Baby Ruth ™ candy bars, chopped ----------------------------------------...

Cassi · Cassi

Sweet Potato Salad 4 cups peeled sweet potatoes 1/3 cup vegetable oil 5 TBS lemon juice 1 TBS minced fresh tarragon salt & fresh ground black pepper Julienne potatoes (cut into thin strips...

Cassi · Cassi

Green Bean and Potato Salad from the Houston Junior League Cookbook INGREDIENTS: 1 package frozen French-cut green beans, cooked and drained 4 medium potatoes, boiled, peeled and diced 1 medium onion, chopped 4 – 6 Tablespoons bacon drippings 3 – 5 Tablespoons vinegar Salt and pepper 1...

Cassi · Cassi

Tortellini Salad 2 lbs cooked tortellini, any flavor 2 roasted red peppers, chopped 1 cup sliced black olives 1/4 cup balsamic vinegar 2/3 cup extra virgin olive oil salt & pepper to taste Mix first three ingredients in large bowl. In a small bowl, mix the rest of the ingredients. Pour over...

Cassi · Cassi

SALMON SALAD 2 cups cooked, flaked salmon 2 hard-boiled eggs, chopped 1 red or green bell pepper, diced 1 cucumber, peeled, seeded and diced 1/2 cup chopped onion 5 tablesp...

Cassi · Cassi

SALMON CAESAR SALAD 2 cups cooked salmon, broken into small pieces 1/4 cup bottled Caesar dressing 2 cups cubed French bread Olive oil flavored cooking spray 6 cups torn romaine lettuce 1 cu...

Colette · Colette

GRILLED EGGPLANT TERIYAKI 2 medium eggplants Kosher salt Marinade, recipe follows Sesame seeds, for garnish Preheat an outdoor grill to medium heat. Slice eggplant into 1/2-inch-thick slices. Sprinkle with salt and let stand in a colander set over a bowl or the sink for 20 m...

Colette · Colette

FENNEL AND TOMATO SALAD 1 1/2 pounds tomatoes 1 small fennel bulb 2 tablespoons good olive oil 2 tablespoons fresh lemon juice 1 tablespoon cider vinegar 1 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper Core the tomatoes and cut into wedges. Remove the top of...

Colette · Colette

* If you are concerned about salmonella...you may use pasturized eggs or omit the egg all together. This is delicious served over spring mix green or romaine lettuce 3 tablespoons Champagne vinegar 1/2 teaspoon Dijon mustard 1/2 teaspoon minced fresh garlic 1 extra-large egg y...

Colette · Colette

SOUTHWESTERN RANCH SALAD Prep Time: 15 min Total Time: 15 min Makes: 4 servings 4 cups torn mixed salad greens 1 can (15 oz.) black beans, rinsed, drained 1 pkg. (10 oz.) frozen whole kernel corn, thawed, drained 1 large red pepper, chopped 2 cups chopped tomatoe...

Topic		Started By	Replies	Views	Last Post
	Fruit Salad (Preview) FRUIT SALAD 3 apples, peeled, cored and cut up into bitesized pieces 2 bananas, sliced 1 celery, sliced 1 tsp. sugar 1/2 tsp. milk 2 oranges, peeled and cut up Handful of raisins 1 tsp. vinegar Mayonaisse Mix together all ingredients. It's t...	Cassi	1	2496	Tue Dec 19 8:06 AM, 2006 by Cassi
	Broccoli Salad (Preview) Broccoli Salad 1 bunch broccoli, cut up ½ # bacon; crisp, crumbled ¼ c. red onion Shredded cheddar cheese Dressing: ½ c. mayo or Miracle Whip 1 T.&n...	Cassi	1	1495	Tue Dec 19 8:05 AM, 2006 by Cassi
	Black Bean Salad (Preview) Black Bean Salad from Great Lake Effects... Buffalo Beyond Winter and Wings INGREDIENTS: 2 (15-ounce) cans black beans, drained 2 green bell peppers, julienned 1 tomato, cut into wedges 1 red onion, finely chopped 1/3 cup olive oil 3 Tablespoons lime juice 2 teaspoons chopped parsley 1 teaspoon...	Cassi	0	1506	Mon Nov 20 1:01 PM, 2006 by Cassi
	Crawfish Pasta Salad (Preview) Crawfish Pasta Salad from Tell Me More, A Cookbook Spiced with Cajun Traditions and Food Memories INGREDIENTS: 2 pounds crawfish tails 1/2 teaspoon liquid crab boil 2 teaspoons Tony Chachere's seasoning 2 cups water 1 (12 ounce) package small shell macaroni 1/2 cup Italian style dressing 1/2 cu...	Cassi	0	1690	Sun Nov 19 7:31 AM, 2006 by Cassi
	Quickie Potato Salad (Preview) Quickie Potato Salad Cut potatoes into chunks and then boil until done. Drain and pour a favorite dressing over them while the potatoes are hot. Then serve immediately.	Cassi	0	1380	Mon Nov 6 8:25 PM, 2006 by Cassi
	Cranberry Salad (Preview) Cranberry Salad 2 small packages cherry jello 2 cups boiling water 12 - 16 oz cranberries, cleaned and frozen 1 apple, peeled and diced 1 orange, unpeeled 1 cup crushed pineapple, drained 1 Tablespoon lemon juice 1 cup sugar 1/2 cup chopped nuts Dissolve jello in the hot water. DO NOT ADD ANY COLD WAT...	Cassi	0	1356	Fri Oct 13 8:37 PM, 2006 by Cassi
	Broccoli Slaw (Preview) Broccoli Slaw from Great Lake Effects... Buffalo Beyond Winter and Wings INGREDIENTS: 8 ounces bacon, chopped 5 pounds broccoli 1 cup sliced red onion 1/4 cup golden raisins 1/4 cup dark raisins 3 cups mayonnaise 1-1/2 cups sugar 1/4 cup white wine vinegar 1-1/2 teaspoons salt 1/2 teaspoo...	Cassi	0	1350	Tue Sep 19 9:47 PM, 2006 by Cassi
	Frozen Fruit Salad (Preview) Frozen Fruit Salad 1/2 cup granulated sugar 2 cups water 1 6-ounce can frozen orange-juice concentrate, thawed 1 6-ounce can frozen lemonade concentrate, thawed 4 bananas, sliced 1 20-ounce can crushed pineapple with juice 1 10-ounce package frozen strawberries, thawed Dissolve sugar in t...	Cassi	0	1372	Mon Aug 21 2:53 PM, 2006 by Cassi
	Island Paradise Salad (Preview) Island Paradise Salad from Colorado Colore:A Palate of Tastes INGREDIENTS for Honey Lime Dressing: 3 Tablespoons honey 2 Tablespoons fresh lime juice 1 Tablespoon canola oil or vegetable oil 1 teaspoon grated lime zest INGREDIENTS for Salad: 1-1/2 to 2 cups frozen sugar snap peas 3 cups tor...	Cassi	0	1348	Mon Aug 21 2:52 PM, 2006 by Cassi
	Avocados with Cilantro Vinaigrette (Preview) Avocados with Cilantro Vinaigrette INGREDIENTS: 1 cup rice wine vinegar 1 cup canola oil or grapeseed oil 1/2 cup packed chopped cilantro Juice of 2 large limes 1/2 jalapeno chile, chopped Salt and pepper to taste 4 avocados TO PREPARE: Process the vin...	Cassi	0	1435	Mon Jul 31 8:18 PM, 2006 by Cassi
	Tropical Fruit Salad (Preview) Tropical Fruit SaladBring a taste of the tropics to your fruit salad with this recipe. Ingredients: 20-ounce can pineapple chunks canned in juice 2 kiwi, peeled, halved and sliced 2 cups strawberries, quartered 1 l...	Cassi	0	1395	Sat Jul 29 10:41 AM, 2006 by Cassi
	Pesto Pasta Salad (Preview) Pesto Pasta Salad Ingredients: 12 ounces pasta of choice, dried (rotelle, penne, etc.) 1/3 cup pine nuts 1 cup fresh basil, rinsed and well drained 2 cups chopped vine-ripened tomatoes or quartered cherry to...	Cassi	0	1543	Sat Jul 29 10:40 AM, 2006 by Cassi
	Mediterranean Chicken Salad (Preview) Mediterranean Chicken Salad Ingredients: 1/2 cup dried orzo (rice-shaped pasta), about 3 ounces 2 tablespoons extra-virgin olive oil 1 tablespoon tomato paste 2 tablespoons water or condensed chicken br...	Cassi	0	1409	Sat Jul 29 10:39 AM, 2006 by Cassi
	Creamy Fruit Salad (Preview) Creamy Fruit Salad This recipe is rich in vitamin A and vitamin C (plus some calcium from the yogurt and some vitamin E if you use the almonds). Ingredients: 1 cup sliced strawberries 1 cup diced cantaloupe or mango 1/2 cup (or a 6-ounce container) lemon or vanilla low-fat yogurt 1 dash...	Cassi	0	1406	Sat Jul 15 9:12 PM, 2006 by Cassi
	Greek Pasta Salad (Preview) 1 box Bow-tie pasta 1 bottle Italian salad dressing 1 can black olives ,sliced 1 tomato, diced 1/4 cup feta cheese (optional) 1/4 cup cucumber, sliced thin 1/2 purple onion, sliced very thin (or diced) salt and pepper, to taste Cook pasta. Place pasta in large bowl Add Italian dressing a...	Chelle	0	1346	Mon Jul 3 8:19 AM, 2006 by Chelle
	Hot Chicken Salad (Preview) Hot Chicken Salad Taste of Home magazine, April/May 2006 Prep Time: 10 minutes Bake time: 30 minutes 2 c. diced cooked chicken 1 can (10 3/4 oz) condensed Cream of Chicken soup, undiluted 2 celery ribs, finely chopped...	Cassi	0	1379	Sun May 21 7:55 AM, 2006 by Cassi
	Italian Pizza Salad (Preview) Italian Pizza Salad 1-1/4 cups (3-1/2 ounces) uncooked dried wagon wheel pasta 2 cups cherry tomatoes, halved (or grape tomatoes left whole) 1/2 cup sliced green onions 1/2 cup Italian salad dressing 1/2 pound (1-inch thick) s...	Cassi	0	1603	Sun May 21 7:50 AM, 2006 by Cassi
	Potato Casserole (Preview) 4 pounds new potatoes, skinned, cut into 1-inch cubes 1 pound processed cheese food, cubed 2 cups mayonnaise 1 onion, finely chopped 1 pound bacon, cooked crisp and chopped Preheat oven to 350 degrees F (175 degrees C). Place potatoes in a large pan, fill with water to cover potatoes, and bring to a boi...	Chelle	0	1350	Tue May 9 8:14 AM, 2006 by Chelle
	Easy and Delicous Fruit Salad (Preview) 1 can peach pie filling 1 small can mandarin oranges, drained 1 can pineapple chunks, drained package of frozen sliced strawberries, thawed 3-4 bananas, sliced Combine all ingredients and serve. Add more or less to fit your tastes. If not serving immediately, refrigerate, and wait t...	Chelle	0	1423	Tue Mar 7 8:25 AM, 2006 by Chelle
	Corn, Avocado & Tomato Salad (Preview) 2 cups cooked corn, fresh or frozen 1 avocado, cut into 1/2-inch cubes 1 pint cherry tomatoes, halved 1/2 cup finely diced red onion Dressing: 2 tablespoons olive oil 1/2 teaspoon grated lime zest 1 tablespoon fresh lime juice 1/4 cup chopped cilantro 1/4 teaspoon salt 1/4 t...	Colette	0	1324	Sun Feb 5 1:34 PM, 2006 by Colette
	Creamy Chicken Salad (Preview) Creamy Chicken Salad 1/2 cup whipping cream 1/2 cup smoked almonds 4 skinless, boneless chicken breast halves, grilled (see note) 1/2 c...	Cassi	0	1322	Mon Jan 30 8:24 PM, 2006 by Cassi
	Broccoli Salad (Preview) 1 head of fresh broccoli cut into small pieces 1/2 cup mayonnaise 2 Tbsp. cider vinegar 1/2 cup sugar or sugar substitute 1/4 cup sunflower seeds 1 3-oz. jar real bacon bits 2 cup shredded cheddar cheese Wash and dry pieces of broccoli and place in a large bowl. Combine next 3 ingredients and mix well. Po...	Chelle	0	1379	Mon Jan 30 8:22 AM, 2006 by Chelle
	Pineapple Cranberry Jiggly Salad (Preview) 2 (3-ounce) packages raspberry gelatin 1/2 envelope unflavored gelatin 1 cup boiling water 1/2 cup cold water 1 (unce) can crushed pineapple packet in its own juice 1 (15-ounce) can whole cranberry sauce 1/4 cup finely chopped walnuts Topping: 1 (unce) package cream ch...	Colette	0	1368	Fri Nov 11 3:16 PM, 2005 by Colette
	Fresh Fruit Salad with Honey Vanilla Yogurt Dressing (Preview) 2 cups plain yogurt 2 tablespoons good honey 1/2 teaspoon pure vanilla extract Seeds scraped from 1/2 vanilla bean, optional 1/2 orange, juiced 1 banana, sliced 1/2 pint fresh blueberries 1/2 pint fresh raspberries 1 pint fresh strawberries, hulled and cut in half 1 bunch se...	Colette	0	1451	Sun Oct 16 10:55 AM, 2005 by Colette
	Greek Potato Salad (Preview) *Greek Potato Salad* from Colorado Colore:A Palate of Tastes INGREDIENTS: 1/2 cup olive oil 4 garlic cloves, minced 2 pounds red potatoes, peeled and cut into 1-1/2-inch pieces 1 (16-ounce) package frozen pearl onions, thawed and drained 6 carrots, cut into halves lengthwise and cu...	Cassi	0	1446	Mon Oct 10 6:08 AM, 2005 by Cassi
	Perfect Pasta Salad (Preview) Perfect Pasta Salad 8-12 servings 1 (1 lb) box tri colored pasta 2 cups chopped green pepper 2 cups diced tomatoes 1 1/2 cups chopped red onions 1/2 lb cubed provolone cheese 1/2 lb sliced pepperoni 1/2 cup sliced black olives Dressing: 3/4 cup Pompeian e...	yankeette	1	1307	Fri Sep 30 1:39 PM, 2005 by Cassi
	Pasta Salad With Tomato & Basil (Preview) Pasta Salad With Tomato & Basil 10 ounces small shell pasta, cooked and well drained 6 medium choppe...	Cassi	0	1098	Fri Sep 30 1:38 PM, 2005 by Cassi
	Cold Wild Rice Salad (Preview) Cold Wild Rice Salad 1/2 cup wild rice, uncooked 2 cups water 1/2 teaspoon salt 2 medium-size tomatoes, diced 1 large jalapeno Chile, diced 1 green bell pepper, diced 1/2 cup scallions, chop...	Cassi	0	1122	Wed Sep 21 9:20 AM, 2005 by Cassi
	Pineapple-Cranaberry Gelatin Salad (Preview) When you see the hungry guy...click on the recipe title for a printable recipe card of that dish. [url=http://www.foodnetwork.com/food/cda/recipe_print/0,1946,FOOD_9936_31732_PRINT-RECIPE-4X6-CARD,00.html]Pineapple-Cranberry	Colette	0	1172	Mon Sep 19 2:30 PM, 2005 by Colette
	Black Bean Salad (Preview) Black Bean Salad from River Road Recipes IV... Warm Welcomes INGREDIENTS: 1 (12-ounce) can Shoe Peg corn, drained and rinsed 1 (...	Cassi	0	1040	Mon Sep 19 7:24 AM, 2005 by Cassi
	Baby Ruth Apple Salad (Preview) INGREDIENTS: 2 red apples, cored and diced 2 tart green apples, cored and diced 2 yellow apples, cored and diced 1 (8 ounce) container frozen whipped topping, thawed 5 (2.1 ounce) bars Baby Ruth ™ candy bars, chopped ----------------------------------------...	Colette	0	1198	Fri Sep 2 11:05 AM, 2005 by Colette
	Sweet Potato Salad (Preview) Sweet Potato Salad 4 cups peeled sweet potatoes 1/3 cup vegetable oil 5 TBS lemon juice 1 TBS minced fresh tarragon salt & fresh ground black pepper Julienne potatoes (cut into thin strips...	Cassi	0	1084	Tue Aug 30 7:09 AM, 2005 by Cassi
	Green Bean and Potato Salad (Preview) Green Bean and Potato Salad from the Houston Junior League Cookbook INGREDIENTS: 1 package frozen French-cut green beans, cooked and drained 4 medium potatoes, boiled, peeled and diced 1 medium onion, chopped 4 – 6 Tablespoons bacon drippings 3 – 5 Tablespoons vinegar Salt and pepper 1...	Cassi	0	1251	Mon Aug 29 6:29 AM, 2005 by Cassi
	Tortellini Salad (Preview) Tortellini Salad 2 lbs cooked tortellini, any flavor 2 roasted red peppers, chopped 1 cup sliced black olives 1/4 cup balsamic vinegar 2/3 cup extra virgin olive oil salt & pepper to taste Mix first three ingredients in large bowl. In a small bowl, mix the rest of the ingredients. Pour over...	Cassi	0	1195	Thu Aug 25 6:14 PM, 2005 by Cassi
	Salmon Salad (Preview) SALMON SALAD 2 cups cooked, flaked salmon 2 hard-boiled eggs, chopped 1 red or green bell pepper, diced 1 cucumber, peeled, seeded and diced 1/2 cup chopped onion 5 tablesp...	Cassi	0	1194	Tue Aug 23 7:26 AM, 2005 by Cassi
	Salmon Caesar Salad (Preview) SALMON CAESAR SALAD 2 cups cooked salmon, broken into small pieces 1/4 cup bottled Caesar dressing 2 cups cubed French bread Olive oil flavored cooking spray 6 cups torn romaine lettuce 1 cu...	Cassi	0	1110	Tue Aug 23 7:23 AM, 2005 by Cassi
	Grilled Eggplant Teriyaki (Preview) GRILLED EGGPLANT TERIYAKI 2 medium eggplants Kosher salt Marinade, recipe follows Sesame seeds, for garnish Preheat an outdoor grill to medium heat. Slice eggplant into 1/2-inch-thick slices. Sprinkle with salt and let stand in a colander set over a bowl or the sink for 20 m...	Colette	0	1093	Sun Aug 21 12:19 PM, 2005 by Colette
	Fennel and Tomato Salad (Preview) FENNEL AND TOMATO SALAD 1 1/2 pounds tomatoes 1 small fennel bulb 2 tablespoons good olive oil 2 tablespoons fresh lemon juice 1 tablespoon cider vinegar 1 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper Core the tomatoes and cut into wedges. Remove the top of...	Colette	0	1342	Sun Aug 21 12:02 PM, 2005 by Colette
	Creamy Dijon Vinaigrette (Preview) * If you are concerned about salmonella...you may use pasturized eggs or omit the egg all together. This is delicious served over spring mix green or romaine lettuce 3 tablespoons Champagne vinegar 1/2 teaspoon Dijon mustard 1/2 teaspoon minced fresh garlic 1 extra-large egg y...	Colette	0	1142	Sun Aug 21 11:44 AM, 2005 by Colette
	Southwestern Ranch Salad (Preview) SOUTHWESTERN RANCH SALAD Prep Time: 15 min Total Time: 15 min Makes: 4 servings 4 cups torn mixed salad greens 1 can (15 oz.) black beans, rinsed, drained 1 pkg. (10 oz.) frozen whole kernel corn, thawed, drained 1 large red pepper, chopped 2 cups chopped tomatoe...	Colette	0	1127	Tue Aug 16 11:01 AM, 2005 by Colette
1 2 3 4 > Last» \| Page of 4 sorted by

Share YOUR recipes atColette & Cassi's Country Kitchen!

Share YOUR recipes at
Colette & Cassi's Country Kitchen!