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Colette · Colette

Sweet n "Saur" Cabbage Soup 2 tablespoons extra-virgin olive oil 1/2 pound ham steak, chopped 1 savoy cabbage, quartered, cored and shredded 1 onion, quartered and thinly sliced 1 cup shredded carrots 2 cups frozen shredded hash brown potatoes Salt and pepper 1 bay leaf,...

Colette · Colette

Navy Bean and Ham Soup GrammaGrammaLinda 1# Great Northern Beans 2 c. finely chopped onion 2 c. finely chopped celery 2 c. chopped carrots 2 c. cut up ham Soak beans overnight & drain. Cover soaked beans with water, about 2” above the beans. Add ham and cook until the bea...

Califgirl · Califgirl

GRANDMA KRAUSE'S SPLIT PEA SOUP Large soup pot. Ham bones. (I save about 5 to 7 ham bones, with a little ham left on them) 1/2 pot of water 2 pkgs split peas (12 oz. each) 1 can tomato soup 3 potatos, cut in quarters 3 celery (sliced) 1 onion (chopped) 1 pgk carrots, peeled and sliced salt and pepper Bo...

Chelle · Chelle

16-oz. pkg. frozen hashbrowns 15-oz. can corn 15-oz. can creamed corn 1/2 c. onion, chopped 12-oz. can evaporated milk 1-lb. smoked sausage ring, sliced 1/2 t. Worcestershire sauce salt and pepper to taste Mix all ingredients together. Place in a slow cooker. Cover and heat on low setting fo...

Cassi · Cassi

Mediterranean Bean and Sausage Soup Prep Time: 10 min. • Cook Time: 25 min. Ingredien...

Colette · Colette

Coe's Mamma's Hocks and Beans COE'S MAMMA'S HOCKS AND BEANS 1 large bag pinto beans (use white northerns if you prefer)* 12 cups chicken broth (about 3 boxes)** 1 large white onion, chopped 2-3 smoked ham hocks 1 tsp liquid smoke salt and pepper Wash and pick over beans to r...

Colette · Colette

Potato Soup With Sausage 1# pork sausage links, cut into ¼ inch slices 1 cup sliced celery ½ cup chopped onion ½ tsp. dried thyme ½ tsp. salt 2 T. all-purpose flour 1 can (14 ½ oz) chicken broth ½ cup water 4 medium potatoes, peeled and diced (about 4 cups) 1 cup milk 1 cu...

Topic		Started By	Replies	Views	Last Post
	"Saur" Cabbage Soup (Preview) Sweet n "Saur" Cabbage Soup 2 tablespoons extra-virgin olive oil 1/2 pound ham steak, chopped 1 savoy cabbage, quartered, cored and shredded 1 onion, quartered and thinly sliced 1 cup shredded carrots 2 cups frozen shredded hash brown potatoes Salt and pepper 1 bay leaf,...	Colette	0	1660	Sat Mar 22 7:11 AM, 2008 by Colette
	Navy Bean and Ham Soup (Preview) Navy Bean and Ham Soup GrammaGrammaLinda 1# Great Northern Beans 2 c. finely chopped onion 2 c. finely chopped celery 2 c. chopped carrots 2 c. cut up ham Soak beans overnight & drain. Cover soaked beans with water, about 2” above the beans. Add ham and cook until the bea...	Colette	7	2407	Wed Dec 13 6:15 AM, 2006 by Cassi
	Grandma's Split Pea Soup (Preview) GRANDMA KRAUSE'S SPLIT PEA SOUP Large soup pot. Ham bones. (I save about 5 to 7 ham bones, with a little ham left on them) 1/2 pot of water 2 pkgs split peas (12 oz. each) 1 can tomato soup 3 potatos, cut in quarters 3 celery (sliced) 1 onion (chopped) 1 pgk carrots, peeled and sliced salt and pepper Bo...	Califgirl	2	885	Sat Dec 9 7:18 PM, 2006 by Califgirl
	Potato Corn Chowder (Preview) 16-oz. pkg. frozen hashbrowns 15-oz. can corn 15-oz. can creamed corn 1/2 c. onion, chopped 12-oz. can evaporated milk 1-lb. smoked sausage ring, sliced 1/2 t. Worcestershire sauce salt and pepper to taste Mix all ingredients together. Place in a slow cooker. Cover and heat on low setting fo...	Chelle	0	832	Thu Feb 9 8:43 AM, 2006 by Chelle
	Mediterranean Bean and Sausage Soup (Preview) Mediterranean Bean and Sausage Soup Prep Time: 10 min. • Cook Time: 25 min. Ingredien...	Cassi	0	829	Fri May 6 7:50 PM, 2005 by Cassi
	Coe's Mamma's Hocks and Beans (Preview) Coe's Mamma's Hocks and Beans COE'S MAMMA'S HOCKS AND BEANS 1 large bag pinto beans (use white northerns if you prefer)* 12 cups chicken broth (about 3 boxes)** 1 large white onion, chopped 2-3 smoked ham hocks 1 tsp liquid smoke salt and pepper Wash and pick over beans to r...	Colette	0	893	Tue Apr 12 12:05 PM, 2005 by Colette
	Potato Soup With Sausage (Preview) Potato Soup With Sausage 1# pork sausage links, cut into ¼ inch slices 1 cup sliced celery ½ cup chopped onion ½ tsp. dried thyme ½ tsp. salt 2 T. all-purpose flour 1 can (14 ½ oz) chicken broth ½ cup water 4 medium potatoes, peeled and diced (about 4 cups) 1 cup milk 1 cu...	Colette	0	933	Tue Apr 12 12:05 PM, 2005 by Colette
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Share YOUR recipes atColette & Cassi's Country Kitchen!

Share YOUR recipes at
Colette & Cassi's Country Kitchen!