ORANGE CREAM FRUIT SALAD (it tastes just like a Creamsicle!)
1 3.5-ounce package instant vanilla pudding mix 1 cup milk 2 teaspoons vanilla extract 1/3 cup frozen orange juice concentrate, thawed 1/2 cup sour cream 1 20-ounce can pineapple tidbits, drained well 1 15-ounce can diced peaches, drained well 1 11-ounce can mandarin oranges, drained well 1 pound strawberries, cleaned, hulled and sliced 1/2 cup fresh blueberries 1 cup red seedless grapes, halved
In a medium mixing bowl, combine pudding mix, milk, vanilla and orange juice concentrate. Beat with an electric mixer on medium speed for 2 minutes. Mix in sour cream. In a large salad bowl, combine fruits. Gently mix in orange dressing. Cover and refrigerate for 2 hours.
Serves 10.
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