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Colette & Cassi's Country Kitchen!

Frozen Fruit Salad

1/2 cup granulated sugar
2 cups water
1 6-ounce can frozen orange-juice concentrate, thawed
1 6-ounce can frozen lemonade concentrate, thawed
4 bananas, sliced
1 20-ounce can crushed pineapple with juice
1 10-ounce package frozen strawberries, thawed

Dissolve sugar in the water. Add orange juice, lemonade, bananas, crushed pineapple with juice and strawberries and mix well. Pour into a 9-by-13-inch glass pan. Freeze until solid. When ready to serve, let it sit out for about 5 minutes before attempting to cut.

Yield: 6 to 8 servings