1 box Bow-tie pasta 1 bottle Italian salad dressing 1 can black olives ,sliced 1 tomato, diced 1/4 cup feta cheese (optional) 1/4 cup cucumber, sliced thin 1/2 purple onion, sliced very thin (or diced) salt and pepper, to taste
Cook pasta. Place pasta in large bowl Add Italian dressing and mix throughly. Then add olives, tomato, cheese, and cucumber. Sprinke desired amount of pepper and salt. Refrigerate for 2-3 hours before serving.
