Ingredients 1/2 cup of margarine 1 cup of Peanut Butter 1 pkg of Butterscotch Chips 3 Cups of Marshmellows
DIRECTIONS: Melt together over low heat margarine,peanut butter & butterscotch chips. Let Cool until room temp. Add 3 cups of marshmellows. Put in a greased 8 x 8 pan or 9 x 13 pan. Chill.
