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Post Info TOPIC: St Paddys Pudding


Honorary Dumb Blonde

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Posts: 434
Date:
St Paddys Pudding


3 1/2 cups milk
1 teaspoon Green food coloring
2 packages (4-serving size each) vanilla instant pudding mix
1 tub (8 ounces) frozen whipped topping, thawed
1 package (18 ounces)chocolate sandwich cookies, coarsely crushed


1. Pour milk into large bowl.  Stir in green food color.  Add pudding mixes.  Beat with wire whisk for 2 minutes or until well blended.  Let stand 5 minutes.  Gently stir in whipped topping. 
2.Layer crushed cookies and pudding mixture in 3-quart bowl, beginning and ending with crushed cookies.
3.Refrigerate 1 hour or until ready to serve.  Garnish as desired with shamrock candies.



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