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Colette & Cassi's Country Kitchen!

INGREDIENTS:

1 cup vegetable oil

3/4 cup white wine vinegar

1 cup white sugar

1/2 cup ketchup

1/2 teaspoon salt

2 teaspoons Worcestershire sauce

1 onion, chopped


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DIRECTIONS:


1. Prepare dressing in a large jar with a tight fitting lid. Add the oil, vinegar, sugar, ketchup, salt, Worcestershire sauce and onion. Shake until the sugar is dissolved. Refrigerate and shake well before using.