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Post Info TOPIC: Cream Cheese Sheet Cake


Senior Mamma

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Posts: 155
Date:
Cream Cheese Sheet Cake


Cream Cheese Sheet Cake

1 cup plus 2 Tbls. butter (softened)

2 packages 3 ounces each Cream Cheese

2 1/4 Cups sugar

6 eggs

3/4 tsp vanilla extract

2 1/4 cups cake flour

In a mixing bowl, cream butter, cream cheese and sugar. Add eggs, one at a time, beating well after each egg. Beat in vanilla. Add flour; mix well. Pour into a greased 15 in/ 10 in baking pan. Bake at 325 F for 30-35 minutes or until a toothpick inserted near the center comes out clean.

Cool Completely.


Frosting:
1 cup sugar
1/3 cup evaporated milk
1/2 cup butter
1/2 cup semisweet chocolate chips

Combine sugar and milk in a saucepan; bring to a boil over medium heat. Cover and cook for 3 minutes (do not stir). Stir in butter and chocolate chips until melted. Cool slightly. Stir and spread over cake. YIELD 24-30 servings.

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