Land O'Lakes Recipe Reprinted from: landolakes.com
This sweet potato and apple side dish is a great accompaniment to a special menu. Preparation 15 min. Baking 45 min.
Ingredients:
* 1/3 cup LAND O LAKES® Butter * 1/2 cup chopped pecans * 2 tablespoons orange juice * 1 tablespoon stone-ground mustard * 1 tablespoon honey * 1 teaspoon freshly grated orange peel * 1/4 teaspoon salt * 1/4 teaspoon ground red pepper * 3 medium (1 1/2 pounds) sweet potatoes, peeled, sliced 1/2-inch * 3 small tart cooking apples, sliced horizontally 1/2-inch, seeds removed
Instructions:
Heat oven to 375°F. Melt butter in 13x9-inch baking pan in oven (4 to 6 minutes). Stir in all remaining ingredients except sweet potatoes and apples. Place sweet potatoes in butter mixture; toss to coat. Bake for 30 to 40 minutes or until fork tender. Add apples; spoon butter mixture over apples. Continue baking for 15 to 20 minutes or until apples are tender. TIP: Although no yams are grown in the United States, some grocery stores label orange sweet potatoes as yams. Yield: 6 servings Nutrition Facts (1 serving) Calories: 320 Fat: 17 g Cholesterol: 30 mg Sodium: 240 mg Carbohydrates: 41 g Dietary Fiber: 6 g Protein: 3 g
