This delightful dessert combines chocolate chips, cubed pound cake and a rich cappuccino-flavored topping for winning results in minutes. 1 package (3 ounces) cream cheese, softened 4 teaspoons instant cappuccino powder or other flavored sweetened instant coffee powder 2 teaspoons sugar 1 cup whipped topping 2 slices pound cake or cake of your choice, cut into cubes 1/4 cup semisweet chocolate chips Additional whipped topping and chocolate chips, optional
In a mixing bowl, beat cream cheese, coffee powder and sugar until smooth. Beat in whipped topping until blended. Divide cake cubes between two dessert dishes; top with the cream cheese mixture and chocolate chips. Garnish with additional whipped topping and chocolate chips if desired. Yield: 2 servings.
