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Colette & Cassi's Country Kitchen!

Orange Shortbread Squares

2 1/3 c. all purpose flour
1/2 tsp. baking powder
1/4 tsp.salt
1 c. margarine, softened
2 c. sugar
4 eggs
1/3 c. orange juice
2 T. grated orange peels
Confectioners Powdered Sugar

Ow In a small bowl, combine 2 cups flour, baking powder and salt. In a large bowl, with electric mixer at med speed, beat margarine and 1/2 cup sugar until light and fluffy. At low speed, gradually stir in flour mixture until well blended. Chill 2 hours.

Press dough into 13x9x2 pan. Bake at 350*F for 20 minutes.

In large bowl, beat eggs, remaining flour and sugar, juice and peel until light and fluffy. Pour over baked layer. Bake 30 minutes more.

Cool. Sprinkle with the confectioners sugar. Carefully cut into 1 1/2" squares.