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Post Info TOPIC: Coconut Ambrosia Salad


LONG LEGGED Blonde in Training!!!

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Coconut Ambrosia Salad


COCONUT AMBROSIA SALAD

1 (11 ounce) can mandarin
   oranges, drained
1 (8 ounce) can crushed
   pineapple, drained
3 1/2 cups frozen whipped    topping, thawed
2 cups shredded coconut
2 cups miniature marshmallows
1/2 cup milk
1 cup maraschino cherries
Directions
1 In a large bowl, combine the oranges, pineapple,
   whipped topping, coconut, marshmallows and milk.
2 Mix together well and chill 1 hour before serving.
   Garnish with cherries.

 

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