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Colette & Cassi's Country Kitchen -> Recipe Reviews -> Cheeseburger Meatloaf and Sauce
Post Info TOPIC: Cheeseburger Meatloaf and Sauce
Cassi


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Cheeseburger Meatloaf and Sauce
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Cheeseburger Meatloaf and Sauce


I made this tonight and I was told by DH that it was probably one of the best meatloaf's I have ever made!  I asked him if it was definately a ?? He said, "No way! Definately a !!!! LOL 


We preferred it without the sauce -- kinda bland BUT I used mozzarella and not cheddar. He probably would have liked it better had it been the cheddar!


Thanks again for posting this recipe, Coe!



-- Edited by Cassi at 22:06, 2005-04-13

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Colette


LONG LEGGED Blonde in Training!!!

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You are very welcome!

Larry went NUTS over this meatloaf. Now, I have always been meatloaf challenged...probably because I don't really like it (it's a loaf of meat...) but I have to say...I love this meatloaf! It didn't have that funky taste that I remember meatloaf having...it was sooooooo gooood! Even Sam ate some...and he doesn't eat meatloaf!

I think the onions were a bit chunky and crisp...so next time I'll use the food processor to get them smaller. I think that way Sam will eat more of it.

I didn't have mushroom soup so I used cream of chicken and it rocked! I think Velveeta would work well in the sauce, making it even creamier. I'll try that next time. You could even use mexican velveeta for a southwest meatloaf.

Yup...this was deffinately good eats! I'll give it ...out of a possible five

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