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Crock Pot Cola Beef

It doesn't get more simple then this, try different pops for a different taste. This is truly an easy recipe, great for those days when your pantry is a little low. — May 21, 2004

2-3 lbs chuck roast, cubed
1 (40 g) package dry onion soup mix

1 (12 ounces) can cola


Variation

4 medium potatoes, sliced and
4 carrots, sliced layer on the bottom of the crock pot



1. 
Place the meat in the slow cooker.
2. 
Sprinkle the soup mix over the meat.
3. 
Pour the cola over everything.
4. 
Cover and cook on Low 8-10 hours.
5. 
Serve as a roast or shredded, mixed with the sauce and serve on buns.
6. 
Enjoy!