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Colette & Cassi's Country Kitchen!

Grilled Apple Curry Chicken

Apple curry chutney and curry powder moistened with apple juice season this tender chicken breast served over pasta. Sprinkles of crisp minced parsley make an appealing plate.







Estimated Times:

Preparation Time:  
10 mins

Cook Time:  
15 mins



Servings:  
4



Ingredients









1 (8 ounces) jar apple curry chutney 

1/4 cup Apple NESTLÉ JUICY JUICE Premium 100% Juice 

2 cloves garlic peeled

1 teaspoon curry powder 

4 (about 1 1/4 pounds total) boneless, skinless chicken breast halves 

1 (9 ounces) package BUITONI Refrigerated Linguine 

0 Chopped fresh parsley (optional) 



Directions





PREHEAT grill or broiler.

PLACE chutney, Juicy Juice, garlic and curry powder in food processor or blender; cover. Process until smooth. Reserve 1/3 cup.

PREPARE pasta according to package directions; keep warm.

GRILL or broil chicken, brushing frequently with remaining chutney mixture, until chicken is no longer pink in center. Slice chicken; place over pasta. Spoon reserved chutney mixture over chicken; sprinkle with parsley.