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Colette & Cassi's Country Kitchen!

Grilled Sausage with Potatoes and Green Beans is a very simple recipe to make. I don't have fresh green beans, so I used the canned green beans and it was very good.

I no longer have a BBQ Grill to cook on since the tornado in Indiana picked ours up and threw it around our front yard a year or so ago, so I cooked this in the oven (still in the aluminum foil wrap).

The only thing that my family thought was missing was garlic - so we sprinkled some granulated garlic over everything when we ate it.  The next time we make this, we'll definately be adding garlic to it!