1/2 cup sour cream 1/2 cup mayonnaise 2 scallions, minced 2 to 3 tablespoons lemon juice 1/2 cup blue cheese, crumbled Freshly cracked black pepper
1. Combine sour cream, mayonnaise, scallions and lemon juice in a bowl and mix well. Stir in cheese, cover with plastic wrap and refrigerate for at least 4 hours before serving.
