POINTS® Value | 2 Servings | 18 Preparation Time | 15 min Cooking Time | 20 min Level of Difficulty | Moderate
snacks | Make a statement at your next party by serving these mini quiches. They'll rank high on both taste and eye appeal.
1 serving cooking spray (5 one-second sprays per serving) 36 items wonton wrapper(s), 3 1/2-inches square each 1 small onion(s), finely chopped 1 cup fat-free egg substitute 1 1/2 cup fat-free evaporated milk 1/2 cup low-fat shredded cheddar cheese 4 slices cooked crisp turkey bacon, crumbled
Instructions
1. Preheat oven to 350ºF. Coat 36 miniature muffin cups with cooking spray. 2. Gently press 1 wonton wrapper into each muffin cup allowing ends to extend above cups. Spray edges of wrappers with cooking spray; set aside. 3. Meanwhile, in a small skillet, stir-fry onion over medium-high heat until tender, about 3 minutes. Remove from heat and set aside. 4. In a large mixing bowl, whisk together egg substitute, milk and cheese. Stir in bacon and onion until well combined. Fill each wonton wrapper with about 1 tablespoon of filling mixture. 5. Bake until quiche mixture is set and edges of wrappers are lightly browned, about 20 minutes. Yields 2 quiches per serving.
