Servings: Makes one (10-inch) cake Serving Size: not available Nutrition: not available Prep Time: 20 minutes Cook Time: 45-55 minutes Total Time: 0
Ingredients 1 (9-ounce) package NONE SUCH®® Condensed Mincemeat, crumbled 2 cups finely shredded carrots 1/2 cup chopped nuts 2 teaspoons grated orange rind 2 cups all-purpose flour 1 cup firmly packed light brown sugar 3/4 cup vegetable oil 4 eggs 2 teaspoons baking powder 1 teaspoon baking soda 1 teaspoon salt Orange Glaze (recipe below) Instructions Preheat oven to 325°F. In medium bowl, combine NONE SUCH®, carrots, nuts and rind. Toss with 1/2 cup flour. Set aside. In large bowl, combine sugar and oil; beat well. Add eggs, 1 at a time, beating well after each addition. Combine remaining 1-1/2 cups flour, baking powder, baking soda and salt. Gradually add to batter, beating until smooth. Stir in mincemeat mixture. Turn into well-greased and floured 10-inch fluted or tube pan. Bake 45 to 55 minutes or until toothpick inserted near center comes out clean. Cool 10 minutes, remove from pan. Cool. Drizzle with Orange Glaze. Orange Glaze: Melt 2 tablespoons butter or margarine with 4 teaspoons orange juice. Add 1 cup confectioners' sugar and 1 teaspoon grated orange rind, mix well.
