Land O'Lakes Recipe Reprinted from: landolakes.com
A touch of brown sugar and honey complement the natural sweetness of fresh baby carrots. Preparation 5 min. Baking 25 min.
Ingredients:
* 1 tablespoon firmly packed brown sugar * 2 tablespoons LAND O LAKES® Fresh Buttery Taste™ Spread * 2 tablespoons honey * 4 cups peeled baby carrots * 2 tablespoons water * Salt, if desired * Pepper, if desired
Instructions:
Heat oven to 400°F. Combine brown sugar, Fresh Buttery Taste™ Spread and honey in small bowl until smooth; set aside. Place carrots and water into ungreased 13x9-inch baking pan. Cover with aluminum foil; bake for 15 to 20 minutes or until carrots are slightly softened. Increase oven temperature to 450°F. Remove aluminum foil; stir in Fresh Buttery Taste™ Spread mixture. Continue baking, uncovered, for 10 to 15 minutes, stirring occasionally, until carrots are glazed and just begin to brown. Season with salt and pepper, if desired. Yield: 8 servings Nutrition Facts (1 serving) Calories: 60 Fat: 2.5 g Cholesterol: 0 mg Sodium: 80 mg Carbohydrates: 10 g Dietary Fiber: 2 g Protein:
