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Colette & Cassi's Country Kitchen!

No Wait Rolls

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Ingredients:
1 pkg. yeast
2 cups very warm water
1&1/2 sticks butter
1 beaten egg
4 cups flour
2 tsps. baking powder
1 tsp. soda
1 tsp. salt
1/4 cup sugar


Directions:
Dissolve yeast in water.   Melt butter.   Cream butter with sugar in
large bowl.   Add beaten egg.   Add dissolved yeast.   Add flour.  
Stir
well.   Drop by spoonfuls in well greased muffin tins.   Bake at 350
degrees

Number Of Servings: Makes 2 dozen

Preparation Time:about 25 - 30 minutes