I got this recipe from gooseberrypatch.com. These sound good, I may make them next week. Coe
Chicken-Lickin' Pork Chops Enjoy this recipe from From Grandma's Kitchen. 1 c. all-purpose flour 1 t. dry mustard salt and pepper to taste 6 pork chops 2 T. oil 2 10-3/4 oz. cans chicken and rice soup *I prefer cream of chicken soup
Place flour, mustard, salt and pepper in a plastic zipping bag; shake to combine. Add pork chops to bag and shake to coat. Heat oil in large skillet; add pork chops, browning on both sides. Pour soup into a slow cooker; add pork chops. Cook on low for 8 to 10 hours. Serves 6.
